Welcome to my recipe collection.

These recipes offer a delicious mix of new and old world flavors. From the kitchens of my mother and grandmother in Transylvania to the new fusion mixes from my home kitchen in Canada. I have been inspired by the fickle tastes of my children ( vegetarian, pescatarian or whichever way the wind may blow) and my desire to become healthier without compromising taste. I hope you enjoy reading this as much as I have enjoyed writing it. Leave me comments and your favorite recipes!

Thursday, April 28, 2011

EASTER 2011

Getting ready for Easter, I made a few cookies, sweet bread with turkish delight,  and the traditional vanilla kipfen. Finally I was able to make the Swedish cookies with coconut; I wanted to make them for months. Based on the testimonials from family members and friends, they were all delicious.
This is what I call a success!!! (-:   (-:


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