From Cook Yourself Sexy by Candice Kumai
Ingredients
1/2 head Savoy cabbage1/2 head red cabbage
1 Fuji apple
1/4 red onion
1/2 cup walnuts, roughly chopped
1/2 cup golden raisin
For the dressing:
2 tablespoons apple cider vinegar
1/8 teaspoon cayenne pepper
1/3 cup nonfat Greek yogurt
2 teaspoons agave nectar
1 teaspoon fennel seeds
1/2 teaspoon sea salt
Directions
- Using a mandoline or sharp knife, thinly slice the cabbage, apple, and red onion to resemble extremely fine confetti; transfer to a large bowl.
- Add the walnuts and raisins. Toss gently to combine.
- In a small bowl, whisk together all the ingredients for the dressing.
- Top the salad with the dressing. Using salad tongs, mix until evenly dressed.
Source: Calorie Counter
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