Welcome to my recipe collection.

These recipes offer a delicious mix of new and old world flavors. From the kitchens of my mother and grandmother in Transylvania to the new fusion mixes from my home kitchen in Canada. I have been inspired by the fickle tastes of my children ( vegetarian, pescatarian or whichever way the wind may blow) and my desire to become healthier without compromising taste. I hope you enjoy reading this as much as I have enjoyed writing it. Leave me comments and your favorite recipes!

Thursday, November 24, 2011

VOROSBOROS EPERSALATA

Nagyon konnyu es finom.

80 dkg eper
2 dl vorosbor
5 dkg mandulaforgacs
porcukor
tejszinhab

Az epret megtisztitva uvegtalba tesszuk. A cukorral megszorjuk, a borral meglocsoljuk es hutob helyezzuk. Tejszinhabbal es piritott mandulaforgaccsal talaljuk.
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